Semi-Automatic Shao-Mai Machine

• Semi-Auto Machine for the production of Shao-Mai.
• Lightweight and compact in design.
• Very simple to use. Inexperience operator can produce Shao-Mai with skilled efficiency and quality.
• Able to use commercially available crusts for production of Shao-Mai.
• All parts in contact with food can be easily disassembled for cleaning.
• All external parts in stainless steel and food grade Teflon.
• High productivity of approximately 1,000 pcs per hour.
• Fine adjustment of weight in the range of ±2gm.

Specification