Convection Oven with luxurious design, the best performance in the baking industry. The optimum choice for baking French bread, cream bread, biscuits, pies and other European bread.

• Steam with advanced steam spraying technology and core temperature sensor.
• Full touch control system display.
• The main accessories are imported from Europe, the first convection oven ranked in South Korea.
• Clockwise/anti-clockwise rotating fan, uniform baked product color.
• Luxurious design, the best performance in the Korean baking industry.
• Accurate temperature sensor and with the PCB operation panel, easy to operate.
• The best choice for baking French bread, cream bread, biscuits, pies, and other European bread.
• Baked goods are perfectly surrounded by hot air in the baking chamber, ensuring a perfect baking result.
• The optimized insulation function, excellent energy-saving performance.
• The storage compartment is available according to your requirement.